Holiday-themed spent grain breadmaking class at Five Suns Brewing, where participants create artisan bread dough using spent grain and customize it with seasonal flavors.

Ring in the New Year! Celebrate the New Year onboard a historic Aircraft Carrier A fundraiser for the museum!

Warm your winter spirit with a wickedly fun hands-on pretzel-making class. Learn how to portion, roll, twist, boil, and bake soft pretzels from chilled dough — including classic twists, unusual shapes, and even animal pretzels like turtles, octopuses, snails, and snakes.