A Rose' & Mediterranean Dinner Event

6:00 PM
Walnut Creek Yacht Club
1555 Bonanza St.,
Walnut Creek
Come set sail for the Mediterranean Sea with us, and we will all imagine that we're on a gorgeous yacht, sailing to stunning ports while sipping rosé and dining on
Chef Kevin's inspired menu.
Welcome Aboard Aperitif 
Roasted Garlic, White Bean & Albacore Hummus 
toasted pita, lemon, extra virgin olive oil 
Crab & Cucumber 
mint, tzatziki sauce  
White Anchovy & Grilled Eggplant Roulade 
roasted red bell peppers, pinenuts 
First Course 
Grilled Octopus & Little Gem Salad 
golden sun drop tomato, kalamata olives 
rosé, oregano & pink peppercorn dressing 
Main Course 
Whole Grilled Branzini 
 toasted orzo risotto, mushrooms & spinach 
zucchini noodles & pesto 
grilled lemon 
Gorgonzola Dolce & St André 
candied walnuts, figs, honey, wcyc crackers 
Dark Chocolate & Hazelnut Tart  
espresso caramel, chantilly cream 
Chocolate Brandy Truffle 
Dinner includes  
Welcome Aperitif 
Avinyò Brut Cava Reserva Rosé, Penedès, Spain 2018  
County Line Vineyards Rosé, Sebastopol 2020
Tenuta delle Terre Nere, Etna Rosato, Italy 2017
$80 per person  
(tax and gratuity are not included)
Very limited seating 
We will ask for a credit card number to confirm your reservation
Next month's Last Wednesday Dinner is our
Almost Independence Day Lobster Feast Redux, on August 25.
If you missed it on July 3, here's your chance to make up for that!
Book now, very limited seating on Aft Deck and Marina only.
(925) 944-3474
A Rose' & Mediterranean Dinner Event

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Phone: (925) 325-0934