SPOTLIGHT is not for every restaurant. It's for the ones that have already done the hard work — great food, loyal regulars, a reputation that precedes them. The only thing left to solve is the empty seats on nights they shouldn't be empty.
SPOTLIGHT isn't a directory listing or a discount platform. It's a deliberate, sequenced promotional calendar built for restaurants that have already earned their reputation — and need to put more people in the seats they've already built.
If you're still working out the kitchen, the service, or the concept — this isn't for you yet. Come back when you're ready. If you know what you have and you want more Contra Costa diners to know it too — keep reading.
When your 60-seat dining room runs at 70% on a Wednesday night, you left 18 seats empty. Not free — expired. That night doesn't come back. And the people who would have filled those seats just got an email from a competitor who made the call you didn't.
SPOTLIGHT costs $62.40 a week on the 2-month trial. You're spending more than that on napkins. The question was never whether the program is affordable. The question is how much longer you want to leave $6,000 a month on the table.
Not one-timers. Real customers who found you through SPOTLIGHT and came back. Here's what they're worth — by type, by year, and over a lifetime.
$45/person · 2.5 avg party size · word-of-mouth referrals add 20–40% on top, not included above
Set your target. The funnel shows you what it actually takes — and just how conservative the math is for a restaurant people are already looking for a reason to visit.
Frank MacCallister · ContraCostaLive.com · (925) 325-0934
The 2-month trial gives you the full 3·2·2·1 promotional calendar — Seasonal, Premium, Traffic, and Family offers sequenced to reach four different audiences over eight weeks. Eight deliberate placements in front of 7,000 people who live and eat in Contra Costa County.
If the math above doesn't make this an obvious call — please don't do it. This program works for restaurants that are ready for it. You know who you are.
These owners did the math, made the call, and kept renewing year after year. Five years of renewals is the only testimonial that actually means anything — it means the seats got filled.
The people who would become your next loyal regulars are out there right now — subscribed, local, eating out every week, and looking for a reason to come to you specifically. Give them one.
One new restaurant partner per month. Reach out before the spot is taken.